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sari yunita diana, Rachmawati R. KONTRIBUSI ZAT GIZI MAKANAN JAJANAN TERHADAP ASUPAN ENERGI SEHARI DI INDONESIA (ANALISIS DATA SURVEY KONSUMSI MAKANAN INDIVIDU 2014) [FOOD AWAY FROM HOME (FAFH) CONTRIBUTION OF NUTRITION TO DAILY TOTAL ENERGY INTAKE IN INDONESIA]. Penel Gizi Makan [Internet]. 2020 Sep. 28 [cited 2026 Apr. 7];43(1):29-40. Available from: https://pgm.persagi.org/index.php/pgm/article/view/660