WAHYUNINGRUM, S. N.; WIBOWO, A. PENGARUH SUPLEMENTASI MIKROALGA SPIRULINA TERHADAP ASUPAN IODIUM PADA WANITA USIA SUBUR DI DAERAH ENDEMIK GAKI. Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research), [S. l.], v. 37, n. 1, p. 59–68, 2015. DOI: 10.22435/pgm.v37i1.4009.59-68. Disponível em: https://pgm.persagi.org/index.php/pgm/article/view/78. Acesso em: 25 sep. 2025.