SARI, Yunita diana; RACHMAWATI, Rika. KONTRIBUSI ZAT GIZI MAKANAN JAJANAN TERHADAP ASUPAN ENERGI SEHARI DI INDONESIA (ANALISIS DATA SURVEY KONSUMSI MAKANAN INDIVIDU 2014) [FOOD AWAY FROM HOME (FAFH) CONTRIBUTION OF NUTRITION TO DAILY TOTAL ENERGY INTAKE IN INDONESIA]. Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research), [S. l.], v. 43, n. 1, p. 29–40, 2020. DOI: 10.22435/pgm.v43i1.2891. Disponível em: https://pgm.persagi.org/index.php/pgm/article/view/660. Acesso em: 7 apr. 2026.